Cotton & Rye

Cotton & Rye in Savannah makes sausages and pâté, bakes bread from scratch and grinds meat for its burgers. Its menu includes shrimp and grits, seafood pasta and fried chicken. Vegetarian and vegan options are available, and some dishes can be adapted to gluten-free requests; tell your server about allergies or dietary preferences. Dining is available indoors, on a covered patio and outside. Reservations are recommended, not required: parties of one to five can book through Resy, while six or more must use the reservation request form.